Friday

Vegetarian Chopped Liver

1 can baby peas (regular size)
4 large onions (brown until carmelized) stirring occasionally
1 cup chopped walnuts
1/2 cup egg beaters or 2 fresh eggs. Scramble either one in micro
Dash hot pepper sauce
Handful of fresh parsley or 1 tablespoon dry parsley (optional)

Put all ingredients in blender and you may add some salt
The consistency may appear loose, but after refrigerated for a while it sets.

This does taste like chopped liver.

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